Sticky Fingers

  We tried this recipe on Conference Sunday.  Everyone loved the sticky fingers.   I got the recipe from one of my favorite blogs "Favorite Family Recipes".  I just made a few small changes to the recipe.  It is super simple and so much fun.  We made a sticky finger salad the next day and I want to try a sticky finger wrap!
Sticky Fingers Amazing Sauce:

3 T. Frank's Hot Sauce (it has to be Frank's...I found it at Kohler"s)
3/4 c. brown sugar
2 T. water

Mix together in a small saucepan and heat over medium heat until sugar dissolves. 

It is so easy and tastes just like Winger's sauce.
Now here is the other easy part!  Buy a bag of frozen breaded chicken fingers at Costco.  Bake according to directions.  I followed the instructions for a more crispy fingers by turning the fingers halfway through the baking time.  *This is different than the recipe on Favorite Family Recipes.  They suggest frying the fingers.

Pour the sauce on after you cook the fingers and delish!

I made 3 easy sauces for the fingers.

 Ellen's Homemade Buttermilk Ranch Dressing
(I make this dressing all the time.  It is my favorite ranch dressing!)

1 c. buttermilk
2 c. mayonnaise
1 1/2 t. accent
1 1/2 t. parsley flakes
1 1/2 t. dill weed
3/4 t. garlic salt
3/4 t. onion salt

Mix together and refrigerate.

For sauce number 2...I doubled the wing sauce and added some to a part of the dressing to make a copycat Creamy Amazing Sauce.

For sauce number 3...I added  about a tablespoon of bleu cheese to a cup of the dressing to make a bleu cheese dressing.  My new favorite bleu cheese dressing!

I hope you all have fun with this recipe and add your own to our family blog!