Jenny's Mint Brownies

Jenny's Mint Brownies

         This recipe is my sister in law Jenny's recipe.  She is not only beautiful but a fabulous cook! The whole Squires family loves and adores her!



Preheat oven to 350 degrees

Melt:       11/2 c. butter

               6 1 oz. squares unsweetened chocolate

Beat:       6 eggs

Add:        3 c. sugar

               3 t. vanilla

               2 1/4 c. flour

               melted chocolate

Bake in 11x17 jelly roll pan at 350 for 23-24 minutes.

While warm frost with:

 Mix:           6 T. softened butter

                   3 T. evaporated milk

                   3 c. powdered sugar

                   3/4 t. mint

After frosting the brownies, place them in the refrigerator or freezer to cool completely.

Meanwhile:

Melt:          9 T. butter

                  11/2 c. semi sweet choco.chips

                  3 t. vanilla

Spread over chilled brownies and then refrigerate again until chocolate is hard.