Classic Chicken Divan

 3-4 stalks broccoli

1/4 c butter

6 T flour

2 c chicken broth

1/2 c whipping cream

1/2 -1 c shredded parmesan cheese

3 chicken breasts, cooked and shredded

1/4 c Parmesan cheese

Cook broccoli Melt butter. Blend in flour. Add 1/2 t. salt and dash pepper. Add chicken broth and cook and stir till mixture chicken and bubbles. Stir in cream. Stir in parmesan cheese.

Place broccoli in casserole dish. Pour half the sauce over. Add chicken. Top with remaining sauce. Sprinkle with additional parmesan cheese.

Bake at 350 for 20 min. or till heated through. Then broil just till sauce is golden about 5 minutes.

*I like to double the sauce. 

**Sabrina serves over coconut rice